6 eggs
1 package sausage, browned
8 slices of bread, broken into small pieces
1 can tomatoes
1/4 c. green onions
1/2 c. chopped up spinach
1 1/2 c. milk
1 can cream of mushroom
2 c. cheddar cheese, shredded
1 package sausage, browned
8 slices of bread, broken into small pieces
1 can tomatoes
1/4 c. green onions
1/2 c. chopped up spinach
1 1/2 c. milk
1 can cream of mushroom
2 c. cheddar cheese, shredded
Mix all ingredients into large bowl. Spoon into greased mini-muffin tins (regular works too).
Refrigerate for 1 hour. Bake at 350 degrees for about 20 minutes.
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