The recipe is on the Our Best Bites blog, but here are the ingredients as a quick reference.
1 large egg
1/2 cup milk
1/4 cup canola oil
1 cup tapioca flour (sometimes labeled tapioca starch) no substitutions
1/2 tsp kosher salt
1/4 C grated cheddar cheese (preferably medium or sharp)
1/4 C grated Parmesan cheese
http://www.ourbestbites.com/2011/02/quick-brazilian-cheese-rolls-pao-de-queijo-2/
Monday, December 24, 2012
Pão de Queijo
Labels:
appetizer,
cheddar cheese,
egg,
kosher salt,
milk,
oil,
Parmesan cheese,
tapioca flour
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